Signature Blend

This is our most popular *wholesale* coffee, with a lot of work gone into perfecting this blend, given the needs of a busy coffee shop, wanting to combine great tasting beans with efficiency in the dialling in process. What this means is that it is pretty perfect for the home brewer like you. Easy to work with, offering a delightful acidity black, and a cocoa and nutty feel to the drink when paired with milk. See the link in the footer to find out where you can drink it across Manchester and the NW.

Salford Roasters’ Signature Blend is a crowd favourite – this coffee combines our two Nicaraguan offerings, Brazilian and El Salvador beans from the Roastery, and produces an omni-roast which is velvety and nutty coffee, with notes of white chocolate, almond, molasses – with a syrupy cherry like acidity as above, black – particularly on espresso. The 2025 iteration of this blend is our best yet, with Algrano’s Nicaragua finca San Antonio added (we won a Great Taste 2 star award for this one!) given it a sweetness to die for.

Try this one if you are new to speciality coffee, or you like a coffee with versatility, as it is equally good with milk and milk alternatives, or 'as it is'.